Cicory features next

by | Nov 18, 2014 | Garden meals, In the kitchen

I am using my lettuce for all sorts of meals. This rice, cicory and bechamel sauce dish with the addition of whipped eggs is baked and served. Add grated zest of lemon and nutmeg to the bechamel sauce for a delicious flavour.

Chopped cicory and bechamal sauce.

Chopped cicory and bechamal sauce.

Add brown rice.

Add brown rice.

Mix well, add eggs, place in a baking dish and bake.

Mix well, add eggs, grated nutmeg and lemon rind, place in a baking dish and bake. 

0 Comments

Submit a Comment

Your email address will not be published. Required fields are marked *