Naturally Leavened Bread Baking for Beginners Class
I really love baking bread and I really love teaching.
Come and join me at my home in Blampied.
9:45am-5pm Sunday August 4th.
Cost: $95pp. Max 6. 
All tools and ingredients provided. Each participant will take home a loaf of bread.
Bookings to be made by email and a pre payment will confirm your booking. 

We are not able to refund once a payment is made. We are a very small business.

Please send me an email: mara@villagedreaming.com.au

I really look forward to hearing from you. Arrivederci, mara

Naturally leavened bread resting before final shaping.

Beaitful dark gold surface, a fantastic bake.

Chestnut bread.

White with rye leaven.

Rye leaven, white and wholemeal. with fennel seeds.

White, rye leaven with linseed topping.